Gluten Free

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www.nutballz.com/GlutenFreeRecipes.html

Please note: The information in this website is for educational purposes only. We are not medical doctors.Always consult your doctor before changing your diet or lifestlye.

CRUST:

3 c. cooked brown rice                        1/2 c. sesame seeds, dry pan roasted till begin to pop

1 c. grated cheese                                2 eggs, or egg replacer well beaten ( can also eliminate the egg)

TOPPING:

A jar of  marinara  sauce to cover                                                                   sliced olives  ( optional)

1 cup or more of grated cheese                                                                      1 large onion, sliced and sautéed

3/4 tsp. garlic powder                                                                                       1 large green pepper, sliced and sautéed

1/2 tsp. oregano                                                                                                any sautéed or raw vegetable you desire

4 large mushrooms, sliced and sautéed                            

Preheat oven to 450.  Make the crust by combining all 4 ingredients.  Pat mixture into a large lasagna type pan that will accommodate the amount of rice .  Bake 20 minutes, or until slightly crisp.  Remove from oven and spread spaghetti sauce to cover; proceed with topping as for regular pizza.  Return to oven for 5 additional minutest until cheese melts.  Serve hot from oven.  Makes 6 servings.